The best Italian cuisine found its place in the neighborhood of Palermo. Appassionato, by the hand of its chefs Marcelo Abbate and Catalina Marinelli, offers a meticulous letter that leaves no detail left to chance. From the entrance to the café you will enjoy the Italian flavors that are famous in the world. To highlight especially the aubergines au gratin in clay oven and the tagliolini with squid ragu. If the weather permits, your deck is ideal to enjoy a stimulating outdoor meal. Of course, it is mandatory to reserve a little for dessert, since the real challenge will be not to ask them all.