Vivamos Cultura is a new platform designed to bring the programming of cultural activities in Buenos Aires closer to......
The locro, called “luqru” or “rucru”, is a pre-Columbian stew of Quechua origin based on pumpkin, corn and......
Creole pastries are a typical patisserie from Argentina, Paraguay and Uruguay. They are made with puff pastry and......
In one of the youngest neighborhoods of the City coexist the Rodrigo Bueno Gastronomic Patio, the Organic Vivera, the......
"Sabe la Tierra" is a special fair that offers agro-ecological products, free of chemicals and made with respect for......
This is the selection of the 10 most outstanding hotels of the City of Buenos Aires: 1. Four Seasons Hotel Buenos......
Spend a day at El Abasto and stay for the night. It is not a neighborhood, but its link with Gardel gives it its own......
Al caminar este barrio, las letras de los diferentes tangos se soltarán en la cabeza de los transeúntes. Carlos......
Buenos Aires is a city full of attractions and it is so big that there are not enough days, weeks and visits to see......