Synonymous with first class gastronomy, the different SushiClub venues are recognized for the excellence of their cuisine; the warmth of its setting and the quality of its products. It is a space related to good living, offering creative and premium quality sushi through innovative and dynamic cuisine in an avant-garde environment. There, his gastronomic proposal exhibits an Asian orientation that focuses on the delights of sushi, varieties of rolls and the traditional wok.
But at SushiClub it is not all about the kitchen.
It also stands out for the quality of cheerful and professional service; and by conditioning its spaces in strategic locations with a personal design, achieving comfort through a unique concept, with a refined setting and lounge music that form its identity and make it a unique experience.