The Molino Resto de Campo & Eventos offers us a disturbing possibility.
Located in the west, this large cabin with trunk walls and large windows overlooking the surrounding countryside, invites you to spend a fantastic day in the countryside, in a fully air conditioned environment.
It is a very attractive gastronomic option, in a special place and with a climate of tranquility: there are no hurries, diners are disconnected and enjoy from lunch to the time of mate and fried cakes, with the peace that the countryside transmits .
The experience begins with the welcome (appetizer, freshly baked country bread, butter, cream cheese, blue cheese and empanada); Then it advances with a tempting bite and continues through the inevitable provoleta, accompanied by achuras.
As main, the asado to the grill arrives, with options of asado, matambrito to the pizza, pechito, emptiness, chicken, bondiola and suckling pig.
In addition, it is accompanied by grilled vegetables and different side dishes or you can choose any of the varieties of pasta.
To finish there are sweet temptations, and then, in the afternoon, the experience ends with a very sweet snack.