Opened in 1988, this place on the corner of Maure and Migueletes is the first of a chain of 3 branches of traditional Italian restaurants. More than two decades of experience in quality gastronomy that makes La Stampa the ideal place for lovers of pizzas and pastas.
At the reception we will find comfortable sofas to wait in case the room is full, and if you plan a group visit you can ask for the imperial table that has a capacity for more than ten covered. Sober decoration, with ocher walls and checkerboard floors.
From the outset we recommend the unmissable pizza margherita, made by the same pizza maker who kneaded at La Stampa 20 years ago. Among the main courses are the gnocchi di mamma with mozzarella and tomato, the pappardelle alla carbonara and the original pasta e fagioli, a pasta soup with bean sauce. We will also find exquisite linguine with frutti di mare, pennette with zucchini, and for dessert the Coppa Bianca is recommended.
As a couple or with friends, no matter the occasion, La Stampa always invites us to enjoy the best Italian cuisine in the city of Buenos Aires.