Lezama is a classic restaurant in the neighborhood of San Telmo. Its façade is reminiscent of the still lifes, those places where the dishes are tasty and plentiful. And when entering, that climate is maintained, accompanied very well by a simple but warm decoration, through its wooden furniture and its wide spaces between the tables.

Its gastronomic offer revolves around fish, seafood, grill and homemade dishes. The specialty of the place is the rabbit with garlic and Spanish potatoes. Also stand out are the pork ribs and the Lezama steak. In the dessert menu, homemade custard with cream is a step that can not be avoided.