Möoi is a gastronomic proposal and a concept that claims the fresh, market and natural product. With two more locations in Buenos Aires (Belgrano and Palermo), it is a recognized space thanks to the work and career of its chef Jessica Lekerman, and who now finds a new adventure from his place located in the Rosedal (Palermo).

There, in the middle of nature, this place offers us the perfect landscape to enjoy the original flavors and drinks that Möoi proposes for each day. The living room is a spacious, high ceiling (and curved), where the exposed brick stands out as a detail of its decoration, and the natural lighting available for much of the day.
As for the flavors, you can find options such as the eye of steak with a tower of potatoes and pesto of dried tomatoes; crispy salmon with vegetables; pumpkin pie, brie cheese, greens, almonds, whole homemade dough; sandwich of raw ham and brie cheese with dried tomatoes and homemade bread; or chicken wok.