El Patio Rodrigo Bueno was born to promote the neighborhood's gastronomic ventures.

In the Patio, five chefs from the neighborhood coexist with six private businesses that offer everything from Peruvian food to cakes and sweets, including Paraguayan cuisine, grills, hamburgers and pizzas. One of their most acclaimed dishes is ceviche!

This is a joint initiative between BA Capital Gastronómica and the Ministry of Human Development and Habitat. It arose when, in 2019, a survey among the residents of the area showed that gastronomy represents a fundamental pillar in the local productive profile. For this reason, the Patio is based on the premise of promoting the neighborhood's ventures and promoting the economic development of its families, providing more employability, production and sales.