Italian immigrants, the Genoese, to be exact, were the ones who, at the end of the 19th century, popularized the pizza recipe. They started in the La Boca neighborhood, then throughout the city and, in a short time, the pizza culture had already spread throughout Argentina.

Argentines love pizza. And Buenos Aires is characterized by the immense number of pizzerias of all kinds and in all neighborhoods. This is the ranking of the most visited:

PIZZERÍA GÜERRÍN

Specialty: Pizza to the mold and half dough.

Address: Av. Corrientes 1368, San Nicolás.

THE GUITARRITE

Specialty: Pizza a la Piedra.

Address: Niceto Vega 4942, Palermo.



Photo: laguitarrita.com.ar

SAN PAOLO

Specialty: Pizza margherita.

Address: Uriarte 1616, Palermo.



Photo: itinari.com

TOGNIS

Specialty: Thin crust pizza.

Direction: Blanco Encalada 1665, Belgrano.



Photo: ubereats.com

THE FOURTH

Specialty: Traditional Buenos Aires pizza to the mold and half dough.

Address: Talcahuano 937, San Nicolás.



Photo: tripadvisor.com.ar

THE PIZZA EMPIRE

Specialty: Neapolitan pizza.

Address: Av. Corrientes 6895, Chacarita.



Photo: pinterest.com

SIAMO NEL FORNO

Specialty: Neapolitan pizza.

Address: Costa Rica 5886, Palermo.



Photo: noticias.perfil.com

1983

Specialty: Pizza on the grill.

Address: Av. Scalabrini Ortiz 701, Villa Crespo.



Photo: lamejorpizzeria.com

FINE

Specialty: Smoked (mozzarella, pomodoro, smoked mozzarella and roasted bell peppers).

Address: José Hernández 1395, Bajo Belgrano,



Photo: malevamag.com

COSI MY PIACE

Specialty: Eggplant pizza.

Address: El Salvador 4618, Palermo.



Photo: newsdigitales.com