Bistró Recoleta is one of the gastronomic proposals of the exclusive Meliá Recoleta Hotel located in the heart of the aforementioned neighborhood.

It is one of the best kept secrets of Buenos Aires, a building with history, and which at some time was the residence of Eva Perón.

The restaurant is located on the ground floor of the hotel.

This gourmet space has tables and chairs where wood predominates, which creates a classic and relaxed atmosphere, reminiscent of the typical porteño bars, ideal to enjoy the creations of a team of top-level chefs or their drinks.

Its cuisine shows a Mediterranean inspiration, with several author touches.

We can choose your executive menus, dinner à la carte and choice of wineries to accompany.

Among his creations, the goat provoleta, accompanied by tomato jam and candied onions, or the gigot of Patagonian lamb in rosehip sauce with grilled figs and Andean papis stand out.

And as a sweet caress, the ice cream "Meliá" on quinoa biscuit in spice syrup.