El Manto is one of the most recognized restaurants in the city of Buenos Aires that serves Armenian cuisine in the neighborhood of Palermo.

Chef Emiliano Espindola aims for diners to experience the most authentic Armenian gourmet experience.

The specialties are many: the menu proposes 19 cold starters and 16 main courses.

Some of the highlights are the shish kebab of veal, lamb, chicken or veal chopped and extra fine bulgur.

To accompany you can taste specialties such as smoked aubergines, Pilaf rice, salads and others.

The experience is completed with desserts such as dried fruits, dough row, syrup and ice cream.

Those who wish to live true Armenian cuisine should visit El Manto at least once in their life.