In the heart of Buenos Aires is the cuisine of Aldo's by chef Maximiliano Matsumoto, it is author, with fresh products and seasonal. With unique dishes, with a personal stamp, taking care of the aesthetics in the presentation and the balance in the flavors.
In addition to its traditional menu, Aldo s offers an attractive menu for lunchtime and a tasting menu for those who want this option. Aldo's kitchen is classic and healthy, accompanied by an agile and friendly service.