A magical corner in the neighborhood of San Telmo is the opportunity to savor a proposal of Italian cuisine, with a prominent role of pasta.

Il Sorpasso is a caress to the palate that already stands out for the decoration of its space.

Upon entering, we are invaded by an atmosphere that fuses typical details of the canteens and still lifes, with exposed brick walls, old posters of commercial brands and traditional wooden furniture.

In addition, some details of a bistro are added, such as the lighting that comes from hanging spiders or the huge mirror that decorates one of the sectors of Il Sorpasso.

The cuisine is intense and can be seen in options such as vegetarian lasagna with mushrooms, zucchini, pumpkin and baked mozzarella; the spaghetti with aubergines, garlic and tomatoes; cannelloni with meat, ricotta and vegetables; the agnolotti of meat with sausages and cherry tomatoes with a touch of spicy peperoncino; the homemade flasdelle to pink salmon; or the carré of pork with mushrooms sautéed in sauce to the cheeses, potatoes and vegetables.

And for the end, you have to go for the classic tiramisu.