In the 60s it was a beach for unloading products that arrived by train from the dairy farms in the interior of the country. Currently the property, located in the Barrio de Caballito, was restored by the Government of the City to create a space where you can eat outdoors and participate in different cultural activities.
The patio has several premises, a wide gastronomic offer and a clear concept: the food is homemade and has a careful process where there is no rush. It is a colorful and rustic space with tin and wood signs, lots of greenery, modern venues, wooden community tables and a stage that welcomes musicians, bands and DJs who come to share their talent from dusk on. In the place you can also do horticulture workshops and learn where the raw material comes from and how to grow vegetables. In addition, there are activities for the little ones such as workshops, games, dance classes and storytelling.
Photos: facebook.com/PatiodelosLecheros
