The restaurant bar of the Castelar hotel is characterized by its European details and its warm and relaxed atmosphere.

It has been declared a Notable Bar in the city of Buenos Aires and there you can enjoy a first class international cuisine, with a wide and varied menu to enjoy lunch, snack or dinner.

In addition, proudly displays its bar to savor cocktails at any time of the day.

Of its gastronomic offer, the golden gizzards with citrus vinaigrette, toasted focaccia and season leaves or the provoleta fused with season leaves, cherry tomatoes and pumpkin chips stand out as entrances.

From there we can continue with the pasta, highlighting the chicken panzotis, raw ham and pumpkin with herbal infusion and garlic crostini; or with a choice of fish, such as pink salmon accompanied by lemon sauce, herbs and Biscay garnished with mashed potatoes or squash, French fries or salad.

You can also enjoy different cuts of meat.

There are also sandwiches, children's menu and executive menu for lunchtime.