Oye Chico is a restaurant with Cuban food in the heart of downtown Buenos Aires.

There they receive you with the same hospitality and warmth of the island.

Each encounter becomes a new experience, where the environment sustains a cheerful climate and constant fun.

It also presents shows that infect and force us to get up from our table.

Within its gastronomic proposal, the chef of the house suggests crepe towers (pancake, lettuce, tomato, ham, cheese, mayonnaise and egg) as input.

From there, you are invited to follow the cooked and shredded roast top, spices and spices, natural tomatoes, white wine, beef broth, congris rice and fried potatoes or baked chicken with Cuban mojo, congris rice and French fries. .

And for dessert: homemade coconut custard.

The menu is intense and extensive, where there are also very good drinks options to accompany.