A classic still life located in a corner of Palermo neighborhood.

El Trapiche is a restaurant with lots of portions, chosen by those who want to eat a lot and well. The place is bright and your attention is warm. The gastronomy of the place navigates between the options of pasta, seafood and grill, and the key is to ask for dishes to share with the family.

For starters, cold meats and squid do not fail as first flirting on the palate. From there, we can highlight the gnocchi, the matambrito or the beef tenderloin, in addition to the dishes based on lamb. And for the end, to which we have to arrive yes or yes despite the succulent portions, we choose the Italian merengue or ice cream with raspberries and blackberries.