Argentine asado is famous throughout the world, not only for the quality and flavor of its meat, but also for its cuts and the art of preparing it. A classic barbecue begins with a choripán with chimichurri sauce and / or blood sausage. Continue with the achuras: chinchulines and crispy sweetbreads with lots of lemon. Lastly, steak eye, roast strip or vacuum to the point accompanied by french fries or mixed salad.
This is the ranking of the best grills in Buenos Aires:
LA BRIGADA : United States 465, San Telmo.
High level Argentine grill. Specialty: chivito chinchulines.
Tuesday to Sunday, from 12 a.m. to 3 p.m. and from 8 p.m. to midnight.
Payment methods: cash, debit and credit cards. Visa, Amex, Mastercard.
CABAÑA LAS LILAS : Av. A. Moreau de Justo 516, Puerto Madero.
It stands out for its cuts of meat. Specialty: steak eye, chorizo steak and tenderloin.
Every day from 12 pm to midnight.
Payment methods: cash, debit and credit cards Visa, Amex, Mastercard.
THE POOR LUIS : Arribeños 2393, Núñez.
It is a River Plate grill as Luis Acuña, its founder, liked to say. Specialty: sweetbreads, pamplonas, sausages, confit french fries.
Monday to Saturday, from 20 to 00:30 am
Payment methods: cash, debit and credit cards Visa, Diners, Amex, Mastercard, Maestro.
Photo: daytours4u.com
THE MIRASOL DE LA RECOVA : Posadas 1032, Recoleta.
This grill specializes in tenderloin and vacuum.
Tuesday to Sunday, 12 to 2 am
Payment methods: cash, debit, Visa, Amex, Cabal, Diners, Mastercard
Photo: buenosaires.travel
DON ZOILO : Luis Viale 501, Villa Crespo.
A totally different grill located in the center of the city.
Tuesday to Sunday from 12 a.m. to 1 a.m.
Payment methods: cash.
Photo: donzoilo.com.ar
LA CABRERA : José Antonio Cabrera 5099, Palermo.
It is not a traditional grill, Gastón Rivera, its creator, defines it as "well porteña".
Monday to Sunday from 12:30 pm to midnight.
Payment methods: cash, debit and credit cards Visa, Mastercard and American Express.
Photo: agroempresario.com.ar
LA DORITA : Humboldt 1892, Palermo.
Roast meat restaurant, grilling at its finest.
Monday to Sunday from 12 a.m. to 1 a.m.
Means of payment: cash, debit and credit cards Visa, Mastercard and American Express.
DON JULIO : Guatemala 4691, Palermo.
Restaurant. Meats. Wines
Monday to Sunday from 12 a.m. to 1 a.m.
Means of payment: cash, debit and credit cards Visa, Mastercard and American Express.
Photo: noticias.perfil.com
THE ESTANCIA : Lavalle 941, San Nicolás.
Recognized in the world for the best Argentine meat with the typical Creole grill and the traditional grill.
Monday to Sunday from 12 a.m. to 1 a.m.
Means of payment: cash, debit and credit cards Visa, Mastercard and American Express.
FOLLOW THE COW : Av. Alicia Moreau de Justo 1714, Puerto Madero.
In a room for 400 people, this grill adopts the concept of a free fork applied to grilled meats
Every day from 12 pm to 2:30 am
Payment methods: cash, Visa, Cabal, Mastercard and American Express debit card.
